Whether you're looking to step up your holiday party hosting game or need a perfect kick-off to the weekend, this hands-on charcuterie-making workshop will have you impressing guests with your new skills!

What to Expect:

• Guided charcuterie board creation with premium meats, cheeses & accouterments (gluten-free options available upon request)

• Tips on how to balance flavors and aesthetics for the perfect presentation

• Bring home a custom charcuterie box and prepare a large holiday-themed charcuterie board to enjoy during this workshop event

• Includes a beer taster flight with a cheese tasting while soaking in the trendy atmosphere of Lucky Envelope Brewing.

• 20% off future bookings/orders with Boards by Erica

About the Instructor: Erica Lent is a classically trained chef with over 12 years of experience in the fine dining industry. A culinary school graduate from Johnson & Wales University, she gained national recognition as the first runner-up on Season 41 of Food Network’s Chopped. She is now the Chef/Owner of Boards by Erica, a women-led charcuterie company serving the Seattle area and beyond.

When: Friday, November 14th

Hosted By: Boards by Erica & Lucky Envelope Brewing

Where: Lucky Envelope Brewing | 907 NW 50th St, Seattle, WA 98107

Time: 6:00PM -7:30PM

Cost: $55 (Includes all materials + beer taster flight and cheese tasting)

🌟 Limited Spots Available – Book Now! 🌟

Perfect for friends, couples, or anyone wanting to add a touch of culinary magic to their weekend!